La Flor Dominicana Double Claro
today.
La Flor, dressed in Green
La Flor Dominicana Double Claro brings the classic Candela tradition back into the spotlight with an Ecuadorian wrapper cured to keep its signature green hue. Master Blender Litto Gomez builds the blend from tobaccos grown on LFD’s La Canela farm, pairing that wrapper with a Nicaraguan binder and Dominican fillers that reflect the brand’s deep roots in the Dominican Republic. Rolled in Tamboril, where LFD oversees every step from seed to final inspection, the cigar stays true to the company’s vertically integrated approach. The profile opens with the grassy, tea‑like note Candela fans expect, supported by earth and a gentle spice from the Dominican core.
As it develops, the Double Claro adds touches of sweetness along with cedar, pepper, and graham that round out its medium‑bodied character. The aroma stays clean and inviting, making the cigar approachable for newcomers and interesting for seasoned smokers. It’s a modern take on a wrapper that once dominated humidors across the country.
If you’ve overlooked Candela, La Flor Dominicana Double Claro makes a strong case to revisit the green side of the spectrum.
