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Back to the Basics.
Without a literal English translation, Sobremesa is best described as the leisurely time spent at the table after a meal conversing, drinking, and enjoying a quality, premium handmade cigar. The original Sobremesa was Steve Saka's debut release with his own company, Dunbarton Tobacco & Trust. A celebration of life’s simple pleasures, this premium is meant to help everyone embrace the good times wherever you may find them.
Crafted at the legendary Joya de Nicaragua factory in Estelí, Nicaragua, Sobremesa Brûlée starts off with a golden Connecticut wrapper grown in the shade of Ecuador's naturally cloudy climate. A peek beneath reveals a Matacapan Mexican binder around a blend of top-notch Nicaragua long-fillers. Burning this recipe reveals a rich, smooth character. Richly nuanced but never too intense or overly spicy, Sobremesa Brûlée is a tobacco tip o' the cap from Saka to the classic Connecticut blends that once dominated the industry. Expect a mellow to medium-bodied experience with an evolving profile of creamy, clean flavors that are never bitter, grassy, or flat.
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This month, win the El Diablo Humidor. This 300-capacity desktop humidor features:
- Kiln-dried Spanish Cedar lining
- Large lift out tray
- Two large dividers
- Two felt-lined accessory drawers
- Large humidifiers
- One hygrometer
