A Masterpiece from Master Blenders and Master Chefs.
Like master blenders, chefs have keen palates that detect even the most subtle nuances. This is precisely why Davidoff asked a team of five culinary masterminds to help create Chef’s Edition LE 2018. Combined, the chefs have earned a total of 12 Michelin Stars, the most coveted prize in the culinary world. The highly acclaimed chefs worked alongside Davidoff’s master blenders to create what can only be described as a balanced work of art.
A combination of Dominican and Nicaraguan long-fillers are covered with a Dominican wrapper, making this one of the most complex premiums ever created by Davidoff. Your palate will be met with rich hints of cocoa, cinnamon, a touch of citrus, some wood, leather, and dried fruit. Davidoff Chef’s Edition LE 2018 has a striking profile that will leave a lasting impression.